The Hot and Cold
25 fresh mint leaves
2/4 cup boiling water
2 oz gin
1/2 oz lemon juice
1 oz cranberry syrup
(my delicious variant: a mug of strong peppermint tea, a shot of gin, and a dash of lemon juice.)
last updated march 2016
25 fresh mint leaves
2/4 cup boiling water
2 oz gin
1/2 oz lemon juice
1 oz cranberry syrup
(my delicious variant: a mug of strong peppermint tea, a shot of gin, and a dash of lemon juice.)