Mom's spicy potato casserole
Cook 8 potatoes and cube them. Grate 2 cups cheese.
Chop:
3 green onions
1 tomato
1/4 cup parsley
1 stalk celery
Mash potatoes with:
6 Tbsp butter
1 tsp garlic powder
1 tsp salt
1/4 tsp cayenne
1/4 tsp black pepper
1 cup milk/cream
Add veggies and 1 cup cheese to mashed potatoes. Put in serving dish. Top with remaining cheese and bake at 400 for 20 min.
last updated april 2020