back to notes

Cheesy "Steakburger"

Cheesy "Steakburger"
average rating 4
read reviews (5)
prep time 10 min
total time 28 min
makes 4 servings
recipe by: kraft

what you need
1 lb. Ground beef
1/4 cup A.1. Original Steak Sauce, divided
4 KRAFT DELI STYLE American Cheese Slices
4 Kaiser rolls, split, toasted
4 Leaf lettuce leaves
8 thin tomato slices
Make It

MIX meat with 2 Tbsp. of the steak sauce; shape into 4 patties.

GRILL or broil burgers 7 to 9 minutes on each side or until cooked through,
brushing occasionally with remaining steak sauce. Top with process cheese;
continue cooking until process cheese begins to melt.

FILL rolls with lettuce, tomatoes and cheeseburgers.

Kraft Kitchens Tips
Substitute: Try leaner cuts of ground beef, such as ground round or ground
sirloin, in place of the ground beef.

Substitute: Substitute hamburger buns for the kaiser rolls.